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This recipe was developed by Nicola @nourishingnicola for Naked Foods.
![Cashew Caramel Protein Balls](https://staging.theinteriorsaddict.com/wp-content/uploads/2020/09/44502077_275079926547725_8072915710331846656_n-2_1024x1024.jpg)
Not only do these protein balls take minimal effort to make, they look and taste like the work of a master chef and are packed with healthy ingredients!
Prep time: 10 minutes | Freezing time: 4 hours | Serves: 10-12
Gluten free option, dairy free & vegetarian
Ingredients
- 1/2 cup raw almonds
- 1/2 cup oats (use gluten free oats if required)
- 1/4 cup shredded coconut
- 2 tbsp. cashew coconut butter
- 2 tbsp. salted natural peanut butter
- 1/3 cup honey
- 80g dark chocolate
Method
- Blend everything (except for dark chocolate) in a high-speed food processor.
- Roll into balls and freeze for 2 hours
- Melt the dark chocolate and dip/roll each ball in it.
- Sprinkle with crushed almonds and freeze for 2 hours.
- Enjoy!
Naked Foods is Australia’s destination for sustainable, organic, bulk wholefoods with a focus on sustainability, health, wellbeing and zero waste shopping. Shop online or in-store the first Monday of every month to receive 20% off storewide. That’s this coming Monday ? #thankuslater
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